Dragon Fruit

Dragon fruit, also known as Pitaya, thrives in full sun to partial shade. Choose a location that receives at least 6-8 hours of direct sunlight daily. Dragon fruit is a climbing cactus and requires support, such as a trellis or a sturdy post, to grow vertically. Ensure the site has good air circulation and is sheltered from strong winds, which can damage the stems.

Dragon fruit prefers a warm, subtropical to tropical climate. It grows best in temperatures between 18°C and 30°C. Protect it from frost and temperatures below 5°C, as cold weather can damage the cactus and reduce fruit production. In cooler climates, consider growing dragon fruit in a greenhouse or a warm, sheltered spot.

Plant dragon fruit in well-draining soil. A sandy or loamy soil enriched with organic matter, such as compost, is ideal. The soil should be slightly acidic to neutral (pH 6.0-7.0). Avoid planting in heavy clay soils or areas with poor drainage, as these conditions can lead to root rot.

Feed dragon fruit with a balanced, slow-release fertiliser every 6-8 weeks during the growing season (spring and summer). Use a fertiliser that is high in potassium to support flowering and fruiting. Organic options, such as compost or well-rotted manure, can also provide essential nutrients. Reduce fertilising in autumn and winter when growth slows down.